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All Spice Calf Liver

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Preparation : 10 min Cooking : 5 min

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calories/serving

Ingredients

Nutrition Facts Table

per 1 serving (150 g)

Amount

% Daily Value

Calories

450

Fat

18 g

28 %

Saturated 3.1 g
+ Trans 0.5 g

18 %

Cholesterol

440 mg

Sodium

300 mg

12 %

Carbohydrate

38 g

13 %

Fibre

2 g

9 %

Sugars

2 g

Net Carbs

36 g

Protein

30 g

Vitamin A

1824 %

Vitamin C

2 %

Calcium

6 %

Iron

55 %
More info

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Reviews (0 with rating only) 0% would make this recipe again
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This space is reserved for your personal notes on the recipe. These notes are private and will only be visible to you. Here's an example of what these notes could say for a given recipe:

  • I replaced oregano by rosemary and it turned out great
  • use my large pan with the copper bottom
  • leave under the grill 3 minutes instead of 1 to get a golden crust

This recipe is in the following categories

Veal | Main courses/Entrées

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