Mese: Aprile 2014

5 Basics of Clean Eating

2 aprile, 2014 Nessun commento

Detoxify your diet! Over the past few years, it has become glaringly obvious that our grocery stores are crammed with processed food. However an increasingly popular movement is, in some way, an antidote to this problem: clean eating, i.e., a simple and natural diet. Its principles will result in improving the quality of what you […]

5000 mercis pour la visite!

1 aprile, 2014 Nessun commento

Nous avons passé cinq journées longues et bien remplies, les 2 fins de semaine passées, à l’Expo Manger Santé de Montréal et de Québec. Entre autres, nous y avons présenté en avant-première notre nouveau service de cuisinier à domicile. Ce fût un vrai marathon pour nous, car nous avons étés presque tout le temps débout pendant […]

Italian Chef Massimo Bottura Awarded “Nobel” of Gastronomy

1 aprile, 2014 Nessun commento

Massimo Bottura, the owner of 3-Michelin star “Osteria Francescana” in Modena and undoubtedly Italy’s most renown chef, has just added one more award to his already long list of accolades, the prestigious 2014 White Guide Global Gastronomy Award. This relatively young but coveted award is given to chefs that inspire others and it is already […]

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