Fat has a bad reputation, but this is undeserved. Fat is required by the body and brain to function properly. It also adds flavour to food. It’s the type and quantity of fat that matters. You will notice in our recipes that, most of the time, we recommend olive and canola oil. Both are good […]
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SOSCuisine, 3470 Stanley, Suite 1605, Montreal, QC, H3A 1R9, Canada.