TOP 10: Recipes with 5 Ingredients or Less

Jeanne Dumouchel August 6, 2017 Eat Well, Recipes, TOP Tens

#7 – Two-Ingredients Beef Stew

Two-Ingredients Beef Stew

We don’t usually encourage using sauces or ready-made foods. But if you’re in a pickle, we’ll forgive you 😉 Keep a sachet of onion or leek soup in your kitchen in case of emergencies to make this delicious stew with just two ingredients.

See the recipe >>

#6 – Quick Green Flageolet Bean Soup

Quick Green Flageolet Bean Soup

It’s mad what you can create with legumes. They’re far from boring in this curry flavored broth that’s ready in only ten minutes. What’s more, they’re incredibly cheap: something to consider if you’re on a tight budget.

See the recipe >>

#5 – Vegetable Salad with Mackerel

Vegetable Salad with Mackerel

Inexpensive and easy to prepare, mackerel is one of best marine sources of omega 3. You can buy it tinned which is perfect for getting you out of a culinary tight spot. This quick meal makes a great packed lunch for work or school (and it’s probably better than the cafeteria’s dish of the day).

See the recipe >>

#4 – Penne with Smoked Salmon

Penne with Smoked Salmon

The delicate and subtly sweet flavor of leeks works well with the smoked salmon in this simple and delicious pasta dish. This recipe is proof you don’t need to have many ingredients to create a wholesome tasty meal.

See the recipe >>

Pages: 1 2 3

Author

Jeanne Dumouchel

A graduate of the UQAM in Communication (digital media) and a connoisseur of culture in all its forms, Jeanne has been the social media community manager for SOSCuisine since 2016. She also collaborates on the creation of content for the blog. SOSCuisine helps her to shop and eat better every day.